{"id":10036,"date":"2020-07-05T03:00:00","date_gmt":"2020-07-05T10:00:00","guid":{"rendered":"http:\/\/thatrecipe.com\/blog\/?p=10036"},"modified":"2025-06-28T15:23:09","modified_gmt":"2025-06-28T22:23:09","slug":"peach-frozen-yogurt","status":"publish","type":"post","link":"https:\/\/thatrecipe.com\/peach-frozen-yogurt\/","title":{"rendered":"No Churn Fresh Peach Frozen Yogurt a Healthy Treat"},"content":{"rendered":"\n

Do you want a nice simple and healthy frozen treat for summer time? This no churn, low fat, reduced sugar Peach Frozen Yogurt is a lovely mouthful. Not only is it easy to make it's a guilt free treat to help you enjoy and still fit in your swim suit.<\/p>\n\n\n\n

So light and refreshing on hot day!<\/p>\n\n\n

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I had pureed some peaches that I had picked from the neighbors yard just waiting for something to make with them when I picked up my copy of Secrets of a Skinny Chef<\/a> by Jennifer Iserloh\"\". I found it in a bargain bin awhile ago and have made a few recipes that were quite tasty.<\/p>\n\n\n\n

With just three simple ingredients it <\/p>\n\n\n\n

One word of warning<\/strong>, since this is no churn, you really want to eat it the same day you make it. It gets very hard and icy after the first night.<\/p>\n\n\n\n

Substitute for Greek Yogurt<\/h2>\n\n\n\n

Greek yogurt in the United States is basically just thicker yogurt. If you don't have Greek yogurt, you will want to strain about 1 \u00bd cups of regular yogurt until you get down to about a cup of solids.<\/p>\n\n\n\n

You can use plain or vanilla yogurt, or plain yogurt with a splash of vanilla extract.<\/p>\n\n\n\n

Should you use fresh, canned or frozen peaches?<\/h2>\n\n\n\n

Yes. This recipe is a great way to use those overripe peaches that are a little too soft for other recipes. <\/p>\n\n\n\n

If peaches are not in season, frozen or canned should work as well. <\/p>\n\n\n\n

You don't even need to let the frozen peaches defrost depending on how they are cut. You may want to let them soften a little to get a puree. <\/p>\n\n\n\n

Drain the juices from the canned peaches before blending.<\/p>\n\n\n\n

The best sweetener for No Churn Peach Frozen Yogurt<\/h2>\n\n\n\n

You could use another sweetener besides sugar for this, just be sure to adjust it to your desired sweetness depending on the sweetness of the peaches. <\/p>\n\n\n\n

Let the sugar or other dry sweeteners dissolve a little in the peaches and yogurt before putting in the freezer. Liquid sweeteners like honey and agave syrup will not need to dissolve.<\/p>\n\n\n\n

No Churn Ice Cream Recipes<\/h3>\n\n\n\n

Here are some more No Churn Ice Cream Recipes to make summer even more fun. <\/p>\n\n\n\n