{"id":16317,"date":"2017-09-26T05:00:00","date_gmt":"2017-09-26T12:00:00","guid":{"rendered":"http:\/\/thatrecipe.com\/blog\/?p=16317"},"modified":"2024-09-15T20:03:48","modified_gmt":"2024-09-16T03:03:48","slug":"chile-relleno-casserole","status":"publish","type":"post","link":"https:\/\/thatrecipe.com\/chile-relleno-casserole\/","title":{"rendered":"Spice Up Breakfast with this Easy Chile Relleno Casserole"},"content":{"rendered":"\n

Are you looking for an easy flavorful dish for breakfast or brunch?<\/p>\n\n\n\n

If you adore Chile Rellenos but don't like frying, here's a tasty casserole with all the same fabuloso flavors: poblano peppers, cheese all wrapped in an egg batter.<\/p>\n\n\n

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I adore Chile Rellenos and order it whenever I get the opportunity. They start with nice fat poblano chilies, stuff them with cheese, dip in egg batter and then fry. <\/p>\n\n\n\n

And that's where the prospect of making them at home doesn't thrill me, since I HATE frying.<\/p>\n\n\n\n

This recipe takes the same basic ingredients and turns it into a casserole. Same taste, less mess. <\/p>\n\n\n\n

Okay, you don't get that delicious crispy fried coating, but you get extra cheesiness and I am okay with that.<\/p>\n\n\n\n

How to Serve Chile Relleno Casserole <\/h2>\n\n\n\n

This would be delicious for breakfast or brunch. I made it as a quick weeknight meal. <\/p>\n\n\n\n

You can double or triple it to serve a crowd and bake it in a 9X13 pan.<\/p>\n\n\n\n

Serve with tortillas and your favorite toppings like salsa, sour cream and\/or guacamole.<\/p>\n\n\n\n

What type of peppers should you use?<\/h2>\n\n\n\n

Traditionally, chile rellenos are made with poblano peppers, but you can use Anaheim or Hatch peppers instead. Or mix and match. <\/p>\n\n\n\n

You can even skip the step of charring fresh chiles and use canned chile peppers. <\/p>\n\n\n\n

More Brunch Recipes from #OurFamilyTable<\/h2>\n\n\n
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Fall Sundays are a little lazy around my house, especially following competition days. That just means it's a perfect time for a nice brunch with some of these tasty recipes:<\/p>\n\n\n\n

Best Brunch Entrees<\/H3>\n