{"id":1843,"date":"2021-01-10T03:00:00","date_gmt":"2021-01-10T11:00:00","guid":{"rendered":"http:\/\/thatrecipe.com\/blog\/?p=1843"},"modified":"2023-05-05T10:36:30","modified_gmt":"2023-05-05T17:36:30","slug":"whole-orange-cake","status":"publish","type":"post","link":"https:\/\/thatrecipe.com\/whole-orange-cake\/","title":{"rendered":"Moist and Delicious Whole Orange Bundt Cake"},"content":{"rendered":"\n

Whole Orange Bundt Cake is a moist Bundt cake bursting with orange flavor thanks to adding the whole orange, peel and all, to the batter and glaze.<\/p>\n\n\n

\n
\"bundt<\/figure><\/div>\n\n\n

If you like orange marmalade<\/a> (I do, I do, I do!) this cake is right up your taste buds! <\/p>\n\n\n\n

It is bright, tart and orangey cake in both color and taste without the addition of artificial flavors or coloring. <\/p>\n\n\n\n

Serve it for a special brunch or dessert. No one needs to know how easy it is.<\/p>\n\n\n\n

What type of oranges should you use?<\/h3>\n\n\n\n

What ever kind you like best! You can even use other citrus fruit.<\/p>\n\n\n\n

I have made it with navel oranges as well as tangerines. Though I peeled about half of the tangerines since they are smaller and have more peel than oranges. <\/p>\n\n\n\n

It would be gorgeous with blood oranges.<\/p>\n\n\n\n

For lemon, lime or other citrus you will probably want to adjust the amount of sugar as well. Or leave it extra tart. <\/p>\n\n\n\n

No matter the size of the fruit, slice it down the middle width wise to remove any seeds.<\/p>\n\n\n\n

More Citrus Recipes from #OurFamilyTable<\/h2>\n\n\n
\n
\"Our<\/figure><\/div>\n\n\n

We have citrus fruit on our minds this week with a delightful medley of citrus fruit recipes to share with you. <\/p>\n\n\n\n