{"id":19969,"date":"2013-09-25T12:58:23","date_gmt":"2013-09-25T19:58:23","guid":{"rendered":"https:\/\/thatrecipe.com\/blog\/?p=19969"},"modified":"2022-01-25T18:27:24","modified_gmt":"2022-01-26T02:27:24","slug":"cast-iron-skillet-cornbread","status":"publish","type":"post","link":"https:\/\/thatrecipe.com\/cast-iron-skillet-cornbread\/","title":{"rendered":"How to Make Classic Cast Iron Skillet Cornbread"},"content":{"rendered":"\n<p>Traditional southern cast iron skillet Cornbread creates a thick crunchy crust with a tender golden bread.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"512\" height=\"768\" fetchpriority=\"high\" src=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2013\/09\/cornbread-pin-512x768.jpg\" alt=\"top down view of cornbread in a cast iron skillet\" data-skip-lazy class=\"wp-image-26474\" srcset=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2013\/09\/cornbread-pin-512x768.jpg 512w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2013\/09\/cornbread-pin-400x600.jpg 400w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2013\/09\/cornbread-pin-200x300.jpg 200w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2013\/09\/cornbread-pin.jpg 735w\" sizes=\"(max-width: 512px) 100vw, 512px\" \/><\/figure>\n\n\n\n<p>As my mother always says, \"this is the only way to make cornbread\". None of the soft sweetened stuff for our family.<\/p>\n\n\n\n<p>When you make cornbread in a heated cast iron skillet the crust becomes deliciously crispy brown. Perfect for pairing with chili, beans, barbecue and more. It is also a key component of our <a href=\"https:\/\/thatrecipe.com\/thanksgiving\/\" target=\"_blank\" rel=\"noreferrer noopener\">Cornbread Stuffing<\/a>.<\/p>\n\n\n\n<div id='gallery-1' class='gallery galleryid-19969 gallery-columns-3 gallery-size-thumbnail'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/thatrecipe.com\/cornbread-stuffing\/cornbread-stuffing-2\/'><img decoding=\"async\" width=\"300\" height=\"225\" src=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2012\/11\/cornbread-stuffing-300x225.png\" class=\"attachment-thumbnail size-thumbnail\" alt=\"cornbread stuffing on a plate with sliced turkey and salad\" srcset=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2012\/11\/cornbread-stuffing-300x225.png 300w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2012\/11\/cornbread-stuffing-400x300.png 400w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2012\/11\/cornbread-stuffing.png 800w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2012\/11\/cornbread-stuffing-500x375.png 500w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/thatrecipe.com\/chasens-chili-and-cornbread\/chasens-chili-pin\/'><img decoding=\"async\" width=\"200\" height=\"300\" src=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2013\/09\/chasens-chili-pin-200x300.png\" class=\"attachment-thumbnail size-thumbnail\" alt=\"bowl of chili\" srcset=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2013\/09\/chasens-chili-pin-200x300.png 200w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2013\/09\/chasens-chili-pin-400x600.png 400w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2013\/09\/chasens-chili-pin-683x1024.png 683w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2013\/09\/chasens-chili-pin.png 735w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/thatrecipe.com\/?attachment_id=6004'><img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2014\/07\/vis-beans-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Portuguese Beans with Linguica - thatrecipe.com\" \/><\/a>\n\t\t\t<\/div><\/figure>\n\t\t<\/div>\n\n\n\n\n<p><\/p>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-19970\" class=\"wprm-recipe-container\" data-recipe-id=\"19970\" data-servings=\"0\"><div class=\"wprm-recipe wprm-recipe-template-new-chic-recipe-layout\"><div class=\"wprm-container-float-right\">\n    \n<\/div>\n\n\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-image wprm-block-image-rounded\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 3px;\" data-pin-nopin=\"true\" width=\"576\" height=\"432\" src=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2013\/09\/cornbread-post.jpg\" class=\"attachment-576x432 size-576x432\" alt=\"cornbread in a cast iron skillet\" srcset=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2013\/09\/cornbread-post.jpg 1024w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2013\/09\/cornbread-post-400x300.jpg 400w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2013\/09\/cornbread-post-512x384.jpg 512w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2013\/09\/cornbread-post-300x225.jpg 300w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2013\/09\/cornbread-post-500x375.jpg 500w\" sizes=\"(max-width: 576px) 100vw, 576px\" \/><\/div>\n\n<div class=\"wprm-text-container\"><h2 class=\"wprm-recipe-header wprm-recipe-text-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Recipe<\/h2><p class=\"wprm-text wprm-block-text-normal\"> <\/p><\/div>\n<div class=\"wprm-spacer\"><\/div>\n\n\n\n<div class=\"wprm-spacer\"><\/div>\n\n\n<div class=\"wprm-template-chic-buttons wprm-container-columns-spaced-middle wprm-container-columns-gutter\">\n\t<a href=\"https:\/\/thatrecipe.com\/wprm_print\/cast-iron-skillet-cornbread\" style=\"color: #ffffff;background-color: #ffb025;border-color: #ffb025;border-radius: 3px;padding: 10px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-bold wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"19970\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#ffffff\"><g><path d=\"M17.5454,0.0005 C18.2904,0.0005 18.9004,0.6105 18.9004,1.3565 L18.9004,1.3565 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M6.1632,9.1318 C6.7902,9.1318 7.2992,9.6408 7.2992,10.2678 C7.2992,10.8948 6.7902,11.4028 6.1632,11.4028 L6.1632,11.4028 L5.0992,11.4028 C4.4722,11.4028 3.9632,10.8948 3.9632,10.2678 C3.9632,9.6408 4.4722,9.1318 5.0992,9.1318 L5.0992,9.1318 Z M16.6304,2.2715 L7.3704,2.2715 L7.3704,4.6845 L16.6304,4.6845 L16.6304,2.2715 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> Print Recipe<\/a>\n\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fthatrecipe.com%2Fcast-iron-skillet-cornbread%2F&amp;media=https%3A%2F%2Fthatrecipe.com%2Fwp-content%2Fuploads%2F2013%2F09%2Fcornbread-post.jpg&amp;description=Cast+Iron+Skillet+Cornbread&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"19970\" data-url=\"https:\/\/thatrecipe.com\/cast-iron-skillet-cornbread\/\" data-media=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2013\/09\/cornbread-post.jpg\" data-description=\"Cast Iron Skillet Cornbread\" data-repin=\"\" role=\"button\" style=\"color: #c8232c;background-color: #ffffff;border-color: #c8232c;border-radius: 3px;padding: 10px 5px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-bold wprm-recipe-pin-wide-button wprm-recipe-link-wide-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg width=\"17px\" height=\"20px\" viewBox=\"0 0 17 20\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g transform=\"translate(-4.000000, -2.000000)\" fill=\"#c8232c\"><path d=\"M10.7636728,15.2276266 C10.2077317,17.980299 9.52955405,20.6201377 7.52087891,22 C6.90029349,17.8380815 8.43177606,14.7128228 9.14286352,11.3948064 C7.93107647,9.46487979 9.28860706,5.58269488 11.8449959,6.53943073 C14.9902356,7.71595725 9.12053185,13.7114236 13.0614843,14.4612976 C17.1752134,15.2429061 18.8547902,7.71125585 16.3042782,5.26182401 C12.6183769,1.72519235 5.57332202,5.18072478 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wprm-header-decoration-line wprm-header-has-actions\" style=\"\">Ingredients<div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div>&nbsp;<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">yellow corn meal<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">flour<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-smaller\">((all-purpose or whole wheat pastry))<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;\"><span class=\"wprm-recipe-ingredient-amount\">\u00bc<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">baking powder<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">salt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;\"><span class=\"wprm-recipe-ingredient-amount\">\u2153<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">oil<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-smaller\">(vegetable, canola)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">large<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">egg<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">milk<\/span><\/li><\/ul><\/div><\/div>\n\n<div id=\"recipe-19970-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-19970-instructions-container wprm-block-text-normal\" data-recipe=\"19970\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions\" style=\"\">Instructions<div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div>&nbsp;<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-19970-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Preheat oven to 400\u00b0. Place a 10 inch cast iron skillet in oven while it is preheating.&nbsp;<\/span><\/div><\/li><li id=\"wprm-recipe-19970-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">When skillet is hot pour a small amount of vegetable oil (1-2 tablespoons) into skillet and \"swirl\" to coat evenly. Use a pastry brush or paper towel to assist in spreading oil evenly over bottom and sides of skillet. Or use cooking spray. Careful, the skillet is hot! Use a thick pot holder.<\/span><\/div><\/li><li id=\"wprm-recipe-19970-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Or grease a large cake pan or muffin tins.<\/div><\/li><li id=\"wprm-recipe-19970-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Combine dry ingredients in large mixing bowl and mix well. Make a well in the top and add oil and egg. Stir or \"whip\" oil and egg together within the well using a fork. Blend all ingredients with a fork or large spoon in a circular motion until well mixed.<\/div><\/li><li id=\"wprm-recipe-19970-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Add milk. Stir until all dry ingredients are moist. Do not over stir. Mixture should still be lumpy. Pour batter into oiled, heated skillet. Spread evenly with a fork, if necessary, to ensure the entire surface of the pan is evenly covered.<\/div><\/li><li id=\"wprm-recipe-19970-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Bake for approximately 20 to 25 minutes until done -- browned on top.<\/div><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-video\"><\/div>\n\n\n\n\n\n<div class=\"wprm-spacer\"><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Easy to make traditional cast iron skillet cornbread. Great with chili, soup, barbecue and more. #castironskillet #cornbread #southernrecipe #thatrecipeblog<\/p>\n","protected":false},"author":80,"featured_media":26472,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[2294,3279],"tags":[],"holidays":[],"class_list":{"0":"post-19969","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-bread-recipes","8":"category-quick-bread","9":"entry"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>How to Make Classic Cast Iron Skillet Cornbread<\/title>\n<meta name=\"description\" content=\"Easy to make traditional cast iron skillet cornbread. Great with chili, soup, barbecue and more.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/thatrecipe.com\/cast-iron-skillet-cornbread\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"How to Make Classic Cast Iron Skillet Cornbread\" \/>\n<meta property=\"og:description\" content=\"Easy to make traditional cast iron skillet cornbread. 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