{"id":29920,"date":"2021-12-05T03:00:00","date_gmt":"2021-12-05T11:00:00","guid":{"rendered":"https:\/\/thatrecipe.com\/blog\/?p=29920"},"modified":"2023-12-08T19:34:49","modified_gmt":"2023-12-09T03:34:49","slug":"homemade-almond-bear-claws","status":"publish","type":"post","link":"https:\/\/thatrecipe.com\/homemade-almond-bear-claws\/","title":{"rendered":"Homemade Bear Claws Easy Almond Pastry"},"content":{"rendered":"\n

Looking for a special pastry for breakfast or dessert? Try these flaky almond Bear Claws. <\/p>\n\n\n\n

Making homemade almond bear claws has never been easier! In this article, you'll learn how to make perfect, buttery, flaky bear claws filled with a creamy almond filling. <\/p>\n\n\n\n

With just a few simple steps, you'll have delicious bear claws ready to enjoy in no time.<\/p>\n\n\n

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My husband and I were playing a video game and the reward for one battle was a \"rare claw\". Both of us immediately said \"OOO, bear claws!\". Sometimes I think we share a brain... or a stomach. <\/p>\n\n\n\n

I had some puff pastry in the freezer and picked up some almond paste. You can buy the almond paste premade or make your own<\/a>. It adds an extra 2-3 minutes to the recipe, at most.<\/p>\n\n\n\n

Making Bear Claws Ahead of Time<\/h2>\n\n\n\n

These would be great for a holiday breakfast or a party. But who wants to stand there rolling these up while the kids are unwrapping presents or you have guests to chat with.<\/p>\n\n\n\n

Luckily you can make them right up to the baking point and pop them in the refrigerator for a few hours, up to overnight. Then just preheat and pop them in the oven to get golden and delicious.<\/p>\n\n\n\n

More Puff Pastry Recipes from #OurFamilyTable<\/h2>\n\n\n
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Use premade puff pastry to make a variety of dishes from breakfasts to desserts.<\/p>\n\n\n\n

Perfectly Puffed Pastry<\/h3>\n