{"id":38347,"date":"2024-03-18T03:00:00","date_gmt":"2024-03-18T10:00:00","guid":{"rendered":"https:\/\/thatrecipe.com\/?p=38347"},"modified":"2024-03-18T11:17:27","modified_gmt":"2024-03-18T18:17:27","slug":"tangerine-vanilla-fig-preserves","status":"publish","type":"post","link":"https:\/\/thatrecipe.com\/tangerine-vanilla-fig-preserves\/","title":{"rendered":"Tangerine Vanilla Fig Preserves Layers of Flavor #SpringSweetsWeek"},"content":{"rendered":"\n

This post is sponsored in conjunction with #SpringSweetsWeek. I received product samples from sponsor companies to help in the creation of the #SpringSweetsWeek recipes. All opinions are mine alone.<\/em><\/p>\n\n\n\n

Have you ever tasted the sweet and tangy combination of tangerine and vanilla mixed with the rich and earthy flavor of figs? If not, get ready to be transported to a culinary paradise. <\/p>\n\n\n\n

Tangerine Vanilla Fig Preserves is a delectable condiment with layers of flavors that complement a variety of dishes. <\/p>\n\n\n\n

And they are so easy to make even novice jam makers can master it.<\/p>\n\n\n

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Home made jams (or jellies or preserves) are wonderful. But, most traditional recipes have one flavor: sweet fruit. The addition of fresh tangerines and vanilla extract add so much more to the overall taste.<\/p>\n\n\n\n

The first thing you taste is the sweet figs, and then you get the hit of the vanilla and then the surprise of the tangerine. YUM!<\/p>\n\n\n\n

Why have just one flavor when you could have a blend of three.<\/p>\n\n\n\n

Be sure to keep scrolling past the recipe to get some Spring Sweets Week deliciousness including more recipes and a giveaway from our sponsors.<\/p>\n\n\n\n

How to Use Tangerine Vanilla Fig Preserves<\/h2>\n\n\n\n

Sure, preserves are great on toast in the morning, but don't limit yourself to that when they are so many more ways to enjoy them:<\/p>\n\n\n\n