![\"stuffed](\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2024\/06\/Burrito-Zucchini-Boats-pin.jpg\")
<\/figure><\/div>\n\n\nI love burritos in all forms: traditional in a tortilla, in a burrito bowl<\/a> without the tortilla, or as a filling for squash. <\/p>\n\n\n\n This recipe is perfect for summer when you want something a little lighter and, if you are a gardener, when you need another recipe to use up all of those zucchini that are ready to be picked all at once. <\/p>\n\n\n\n Too hot to turn on the oven, cook them on the grill instead. Use a nice veggie grilling pan (like this<\/a>) and cook the zucchini upside down at about 375 degrees.<\/p>\n\n\n\n Do you have one or two of those super extra large jumbo zucchini that you found hiding under a leaf that you swear was normal size yesterday? Make a burrito zucchini air craft carrier instead of individual boats and cut them into large slices for serving.<\/p>\n\n\n\n Is it autumn or winter and you want to use winter squash? You have my permission to stuff it in acorn squash, butternut, delicata, kabocha etc. You will want to bake it another 10-15 minutes before stuffing to make sure it is fork tender first.<\/p>\n\n\n\n Swim suit season is here, which is a great reason to eat healthier with these delicious veggie loaded recipes: <\/p>\n\n\n\n <\/p><\/div>\nIngredients for Burrito Zucchini Boats<\/h2>\n\n\n\n
\n
Other options for Burrito Zucchini Boats<\/h2>\n\n\n\n
More Fresh Vegetable Recipes from #OurFamilyTable<\/h2>\n\n\n
![\"Our](\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2019\/10\/Our-Family-Table-400x400.png\")
<\/figure><\/div>\n\n\nBest Recipes Using Fresh Vegetables<\/H3>\n
\n
We share Recipes From Our Dinner Table<\/a>! Join our group and share your recipes, too! While you're at it, join our Pinterest board<\/a>, too!<\/p>\n\n\n![\"stuffed](\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2024\/06\/Burrito-Zucchini-Boats-post-720x540.jpg\")
<\/div>\n\nRecipe<\/h2>