{"id":9587,"date":"2021-10-03T03:00:00","date_gmt":"2021-10-03T10:00:00","guid":{"rendered":"http:\/\/thatrecipe.com\/blog\/?p=9587"},"modified":"2024-02-02T17:11:13","modified_gmt":"2024-02-03T01:11:13","slug":"baked-pizza-gyoza-2","status":"publish","type":"post","link":"https:\/\/thatrecipe.com\/baked-pizza-gyoza-2\/","title":{"rendered":"Baked Pizza Gyoza Easy Appetizer"},"content":{"rendered":"\n<p>Baked Pizza Gyoza make a quick and easy appetizer or snack that any pizza lover will appreciate.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"735\" height=\"1102\" fetchpriority=\"high\" data-pin-description=\"Baked Pizza Gyoza is a simple appetizer of pizza filled gyoza or wonton wrappers baked to crispy perfection. Serve with extra pizza sauce for a snack every pizza lover will enjoy. pizza recipes | wonton recipes | fusion recipes | easy appetizers | kids can bake\" src=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2024\/02\/pizza-gyoza-pin2.jpg\" alt=\"baked wontons on a plate with marinara sauce and text overlay &quot;baked pizza gyoza&quot;\" data-skip-lazy class=\"wp-image-38299\" srcset=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2024\/02\/pizza-gyoza-pin2.jpg 735w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2024\/02\/pizza-gyoza-pin2-400x600.jpg 400w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2024\/02\/pizza-gyoza-pin2-512x768.jpg 512w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2024\/02\/pizza-gyoza-pin2-200x300.jpg 200w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2024\/02\/pizza-gyoza-pin2-720x1080.jpg 720w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2024\/02\/pizza-gyoza-pin2-360x540.jpg 360w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2024\/02\/pizza-gyoza-pin2-180x270.jpg 180w\" sizes=\"(max-width: 735px) 100vw, 735px\" \/><\/figure><\/div>\n\n\n<p>This recipe was originally inspired by the <em>Never Say Xever<\/em> episode of the 2012 Teenage Mutant Ninja Turtle series. In that episode and several that follow, they are steamed like traditional gyoza. <\/p>\n\n\n\n<p>But, my son didn't care for the texture. So, we remade them and baked them for a crunchy afterschool snack.<\/p>\n\n\n\n<p>Use your favorite pizza filling, we had mini pepperoni slices so I went with those. Plain cheese is great too. And aside from the actual baking part, kids of all ages can help make these.<\/p>\n\n\n\n<p>There are no real tricks to making them except keep an eye on the oven when you bake them so they don't burn.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Baked Pizza Gyoza Step by Step<\/h2>\n\n\n\n<p>Spread out the wonton or gyoza wrappers.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter is-resized\"><img decoding=\"async\" width=\"1024\" height=\"769\" data-pin-nopin=\"true\" src=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3151-1024x769.jpg\" alt=\"wonton wrappers on pan\" class=\"wp-image-9581\" style=\"width:768px;height:577px\" srcset=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3151-1024x769.jpg 1024w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3151-300x225.jpg 300w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3151.jpg 800w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/div>\n\n\n<p>Add sauce.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter is-resized\"><img decoding=\"async\" width=\"1024\" height=\"768\" data-pin-nopin=\"true\" src=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3152-1024x768.jpg\" alt=\"add sauce to pizza gyoza\" class=\"wp-image-9582\" style=\"width:768px;height:576px\" srcset=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3152-1024x768.jpg 1024w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3152-300x225.jpg 300w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3152.jpg 800w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/div>\n\n\n<p>Add cheese.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter is-resized\"><img decoding=\"async\" width=\"1024\" height=\"768\" data-pin-nopin=\"true\" src=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3154-1024x768.jpg\" alt=\"add cheese to pizza gyoza\" class=\"wp-image-9590\" style=\"width:768px;height:576px\" srcset=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3154-1024x768.jpg 1024w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3154-300x225.jpg 300w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3154.jpg 800w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/div>\n\n\n<p>Add pepperoni.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter is-resized\"><img decoding=\"async\" width=\"1024\" height=\"753\" data-pin-nopin=\"true\" src=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3158-1024x753.jpg\" alt=\"add pepperoni to pizza gyoza\" class=\"wp-image-9583\" style=\"width:768px;height:565px\" srcset=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3158-1024x753.jpg 1024w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3158-300x221.jpg 300w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3158.jpg 800w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/div>\n\n\n<p>Wet the edge.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter is-resized\"><img decoding=\"async\" width=\"1024\" height=\"773\" data-pin-nopin=\"true\" src=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3160-1024x773.jpg\" alt=\"moisten pizza gyoza wrapper before baking\" class=\"wp-image-9580\" style=\"width:768px;height:580px\" srcset=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3160-1024x773.jpg 1024w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3160-300x226.jpg 300w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3160.jpg 800w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/div>\n\n\n<p>Fold over and seal it.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter is-resized\"><img decoding=\"async\" width=\"1024\" height=\"769\" data-pin-nopin=\"true\" src=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3162-1024x769.jpg\" alt=\"hand sealing pizza gyoza before baking\" class=\"wp-image-9585\" style=\"width:768px;height:577px\" srcset=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3162-1024x769.jpg 1024w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3162-300x225.jpg 300w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3162.jpg 800w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/div>\n\n\n<p>Bake. And then try to keep them away from April and the Turtles so you can enjoy them.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter is-resized\"><img decoding=\"async\" width=\"1024\" height=\"766\" data-pin-nopin=\"true\" src=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3183-1024x766.jpg\" alt=\"April O'Neill figure holding Pizza Gyoza\" class=\"wp-image-9586\" style=\"width:768px;height:575px\" srcset=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3183-1024x766.jpg 1024w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3183-300x224.jpg 300w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2015\/04\/SAM_3183.jpg 800w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/div>\n\n\n<h2 class=\"wp-block-heading\">More Pizza Recipes from #OurFamilyTable<\/h2>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-medium\"><img decoding=\"async\" width=\"400\" height=\"400\" src=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2019\/10\/Our-Family-Table-400x400.png\" alt=\"Our family table logo\" class=\"wp-image-23254\" srcset=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2019\/10\/Our-Family-Table-400x400.png 400w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2019\/10\/Our-Family-Table-300x300.png 300w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2019\/10\/Our-Family-Table-800x800.png 800w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2019\/10\/Our-Family-Table-500x500.png 500w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2019\/10\/Our-Family-Table-320x321.png 320w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2019\/10\/Our-Family-Table.png 1200w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/figure><\/div>\n\n\n<p>We all love a good pizza. Here are some more delicious pizza recipes to try from some of my favorite bloggers.<\/p>\n\n\n\n<h3>More Perfect Pizza Recipes:<\/h3>\n<ul>\n<li><a href=\"https:\/\/jenaroundtheworld.com\/apple-and-proscuitto-pizza\/\" target=\"_blank\" rel=\"noopener\">Apple Prosciutto Pizza<\/a> from Jen Around the World<\/li>\n<li><a href=\"https:\/\/www.terristeffes.com\/2021\/10\/autumn-pizza.html\" target=\"_blank\" rel=\"noopener\">Autumn Pizza<\/a> from Our Good Life<\/li>\n<li><a href=\"https:\/\/www.karenskitchenstories.com\/2017\/05\/broccoli-pizza-with-provolone.html\" target=\"_blank\" rel=\"noopener\">Broccoli Pizza with Provolone, Mozzarella, and Pecorino Romano<\/a> from Karen's Kitchen Stories<\/li>\n<li><a href=\"https:\/\/www.thefreshcooky.com\/chicago-style-deep-dish-pizza-recipe\/\" target=\"_blank\" rel=\"noopener\">Chicago-Style Deep Dish Pizza Recipe<\/a> from The Fresh Cooky<\/li>\n<li><a href=\"https:\/\/palatablepastime.com\/2021\/10\/03\/crab-rangoon-pizza\/\" target=\"_blank\" rel=\"noopener\">Crab Rangoon Pizza<\/a> from Palatable Pastime<\/li>\n<li><a href=\"https:\/\/www.akitchenhoorsadventures.com\/filet-french-bread-pizza\/\" target=\"_blank\" rel=\"noopener\">Filet French Bread Pizza<\/a> from A Kitchen Hoor's Adventures<\/li>\n<li><a href=\"https:\/\/cheesecurdinparadise.com\/french-bread-mummy-pizzas\/\" target=\"_blank\" rel=\"noopener\">French Bread Mummy Pizzas<\/a> from Cheese Curd In Paradise<\/li>\n<li><a href=\"https:\/\/www.hezzi-dsbooksandcooks.com\/hatch-chile-pizza-with-bacon-and-mozzarella\/\" target=\"_blank\" rel=\"noopener\">Hatch Chile Pizza with Bacon and Mozzarella<\/a> from Hezzi-D's Books and Cooks<\/li>\n<li><a href=\"https:\/\/magicalingredients.blogspot.com\/2021\/10\/hatch-chili-and-ricotta-sauce-pineapple.html\" target=\"_blank\" rel=\"noopener\">Hatch Chili and Ricotta Sauce Pineapple Pizza<\/a> from Magical Ingredients<\/li>\n<li>Pizza Gyoza from That Recipe<\/li>\n<li><a href=\"https:\/\/familyaroundthetable.com\/skillet-pizza-dip\/\" target=\"_blank\" rel=\"noopener\">Skillet Pizza Dip<\/a> from Family Around the Table<\/li>\n<li><a href=\"https:\/\/artofnaturalliving.com\/taco-pizza\/\" target=\"_blank\" rel=\"noopener\">Taco Pizza<\/a> from Art of Natural Living<\/li>\n<li><a href=\"https:\/\/freshaprilflours.com\/5-minute-personal-tortilla-pizza\/\" target=\"_blank\" rel=\"noopener\">Tortilla Pizza<\/a> from Fresh April Flours<\/li>\n<\/ul>\n\n<p><br>We share <a href=\"http:\/\/www.facebook.com\/groups\/RecipesFromOurDinnerTable\/\" target=\"_blank\" rel=\"noopener\">Recipes From Our Dinner Table<\/a>!  Join our group and share your recipes, too! While you're at it, join our <a href=\"http:\/\/www.pinterest.com\/famtable\/recipes-from-the-dinner-table\/\" target=\"_blank\" rel=\"sponsored noopener\">Pinterest board<\/a>, too!<\/p>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-18358\" class=\"wprm-recipe-container\" data-recipe-id=\"18358\" data-servings=\"0\"><div class=\"wprm-recipe wprm-recipe-template-new-chic-recipe-layout\"><div class=\"wprm-container-float-right\">\n    \n<\/div>\n\n\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-image wprm-block-image-rounded\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 3px;\" data-pin-nopin=\"true\" width=\"576\" height=\"432\" src=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2024\/02\/pizza-gyoza-post-720x540.jpg\" class=\"attachment-576x432 size-576x432\" alt=\"baked wontons on a plate with marinara sauce and text overlay &quot;baked pizza gyoza&quot;\" srcset=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2024\/02\/pizza-gyoza-post-720x540.jpg 720w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2024\/02\/pizza-gyoza-post-400x300.jpg 400w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2024\/02\/pizza-gyoza-post-512x384.jpg 512w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2024\/02\/pizza-gyoza-post-300x225.jpg 300w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2024\/02\/pizza-gyoza-post-500x375.jpg 500w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2024\/02\/pizza-gyoza-post-360x270.jpg 360w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2024\/02\/pizza-gyoza-post-180x135.jpg 180w, https:\/\/thatrecipe.com\/wp-content\/uploads\/2024\/02\/pizza-gyoza-post.jpg 1024w\" sizes=\"(max-width: 576px) 100vw, 576px\" \/><\/div>\n\n<div class=\"wprm-text-container\"><h2 class=\"wprm-recipe-header wprm-recipe-text-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Recipe<\/h2><p class=\"wprm-text wprm-block-text-normal\"> <\/p><\/div>\n<div class=\"wprm-spacer\"><\/div>\n\n\n\n<div class=\"wprm-spacer\"><\/div>\n\n\n<div class=\"wprm-template-chic-buttons wprm-container-columns-spaced-middle wprm-container-columns-gutter\">\n\t<a href=\"https:\/\/thatrecipe.com\/wprm_print\/baked-pizza-gyoza\" style=\"color: #ffffff;background-color: #ffb025;border-color: #ffb025;border-radius: 3px;padding: 10px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-bold wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"18358\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#ffffff\"><g><path 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Gyoza\" data-repin=\"\" role=\"button\" style=\"color: #c8232c;background-color: #ffffff;border-color: #c8232c;border-radius: 3px;padding: 10px 5px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-bold wprm-recipe-pin-wide-button wprm-recipe-link-wide-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg width=\"17px\" height=\"20px\" viewBox=\"0 0 17 20\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g transform=\"translate(-4.000000, -2.000000)\" fill=\"#c8232c\"><path d=\"M10.7636728,15.2276266 C10.2077317,17.980299 9.52955405,20.6201377 7.52087891,22 C6.90029349,17.8380815 8.43177606,14.7128228 9.14286352,11.3948064 C7.93107647,9.46487979 9.28860706,5.58269488 11.8449959,6.53943073 C14.9902356,7.71595725 9.12053185,13.7114236 13.0614843,14.4612976 C17.1752134,15.2429061 18.8547902,7.71125585 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wprm-recipe-ingredients-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions\" style=\"\">Ingredients<div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div>&nbsp;<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-name\">wonton or gyoza wrappers<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-name\">mozzarella cheese sticks<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-smaller\">(or mozzarella cheese)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-name\">pasta or pizza sauce<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-name\">mini pepperoni pieces<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-smaller\">(or cooked sausage or other pizza topping)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-name\">cooking spray or oil<\/span><\/li><\/ul><\/div><\/div>\n\n<div id=\"recipe-18358-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-18358-instructions-container wprm-block-text-normal\" data-recipe=\"18358\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions\" style=\"\">Instructions<div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div>&nbsp;<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-18358-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Preheat oven to 350\u2109. Slice cheese sticks thinly or grate cheese.<\/span><\/div><\/li><li id=\"wprm-recipe-18358-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Spread out wonton wrappers on a baking sheet.<\/div><\/li><li id=\"wprm-recipe-18358-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Add about a teaspoon of sauce to the center of each wrapper.<\/div><\/li><li id=\"wprm-recipe-18358-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Add cheese.<\/div><\/li><li id=\"wprm-recipe-18358-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Add pepperoni.<\/div><\/li><li id=\"wprm-recipe-18358-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Dip finger in water and wet around the edge of the wrapper.<\/div><\/li><li id=\"wprm-recipe-18358-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Fold wrapper into a triangle and press to seal. You can make a fancy accordion fold, if desired, to look more like traditional gyoza.<\/div><\/li><li id=\"wprm-recipe-18358-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Spray both sides with cooking spray or brush lightly with oil.<\/div><\/li><li id=\"wprm-recipe-18358-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Bake for 3-4 minutes a side until they start to brown and crisp up.&nbsp;<\/span><\/div><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-video\"><\/div>\n<div id=\"recipe-18358-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">Notes<div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/h3><div class=\"wprm-recipe-notes\"><span style=\"display: block;\"><strong>To steam them instead of baking<\/strong> for a softer (and more traditional gyoza-like) texture, place in a steamer basket over boiling water until the filling is heated and cheese is melted, about 5-10 minutes.<\/span><\/div><\/div>\n\n\n\n\n<div class=\"wprm-spacer\"><\/div><\/div><\/div>\n\n\n<h4 class=\"wp-block-heading has-text-color\" style=\"color:#860000\">Sound fabulous? 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style=\"color:#354d00\"><em><strong>Until next time, happy eating!<br>~Audrey<\/strong><\/em><\/p>\n\n\n\n<div class=\"wp-block-group has-background\" style=\"background:radial-gradient(rgba(255,175,36,0.19) 77%,rgba(255,175,36,0.5) 100%)\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\n<h2 class=\"wp-block-heading\">More Wonton\/Gyoza Appetizers<\/h2>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><a href=\"https:\/\/thatrecipe.com\/bacon-and-brie-wontons-2\/\" target=\"_blank\" rel=\"noopener\"><img decoding=\"async\" src=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2014\/10\/bacon-and-brie-wontons.png\" alt=\"bacon and brie wontons\"\/><\/a><figcaption class=\"wp-element-caption\"><a href=\"https:\/\/thatrecipe.com\/bacon-and-brie-wontons-2\/\" target=\"_blank\" rel=\"noreferrer noopener\">Bacon and Brie Wontons<\/a><\/figcaption><\/figure><\/div>\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><a href=\"https:\/\/thatrecipe.com\/chicken-wontons\/\" target=\"_blank\" rel=\"noopener\"><img decoding=\"async\" src=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2018\/04\/Chicken-Wontons.png\" alt=\"chicken wontons\"\/><\/a><figcaption class=\"wp-element-caption\"><a href=\"https:\/\/thatrecipe.com\/chicken-wontons\/\" target=\"_blank\" rel=\"noreferrer noopener\">Chicken Wontons<\/a><\/figcaption><\/figure><\/div>\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><a href=\"https:\/\/thatrecipe.com\/cream-cheese-wonton-bats-2\/\" target=\"_blank\" rel=\"noopener\"><img decoding=\"async\" src=\"https:\/\/thatrecipe.com\/wp-content\/uploads\/2019\/10\/cream-cheese-wonton-bats.jpg\" alt=\"cream cheese wonton bats\"\/><\/a><figcaption class=\"wp-element-caption\"><a href=\"https:\/\/thatrecipe.com\/cream-cheese-wonton-bats-2\/\" target=\"_blank\" rel=\"noreferrer noopener\">Cream Cheese Wonton Bats<\/a><\/figcaption><\/figure><\/div><\/div><\/div>\n\n\n\n<p>Until next time, happy eating.<br>~Audrey<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Baked Pizza Gyoza is a simple appetizer of pizza filled gyoza or wonton wrappers baked to crispy perfection. Serve with extra pizza sauce for a snack every pizza lover will enjoy.<\/p>\n","protected":false},"author":80,"featured_media":38305,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[2288,3300],"tags":[],"holidays":[],"class_list":{"0":"post-9587","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-appetizer-recipes","8":"category-hot-appetizers","9":"entry"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Baked Pizza Gyoza Easy Appetizer<\/title>\n<meta name=\"description\" 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